Sous/Second Chef

32 jobs found

2. Exclusive

   Sous Chef - 50 Metre Motor Yacht

   Support the Head Chef aboard a 50m motor yacht, prepare and execute guest meals, manage provisioning, ensure galley hygiene, and supervise junior cooks during extensive cruising.

   April 13, 2026 - Palma de Mallorca

3. Rotational 3rd Chef – Private MY 100m+

   Rotational third chef preparing diverse cuisines, planning and executing multi-course guest and crew meals, managing hygiene standards, dietary requirements, provisioning and assisting the galley team.

   May 8, 2026 - Middle East / Europe

4. Pastry Chef Needed for 100M+ Private Motoryacht

   Produce and oversee pastry and dessert service aboard a 100m+ private motoryacht; manage pastry production, provisioning, hygiene, and coordinate closely with the galley team.

   April 30, 2026 - Mediterranean

5. Seasonal 2nd Chef – Private 100m+ MY

   Seasonal second chef on a 100m+ private motor yacht, preparing high-end guest and crew meals, supporting senior sous chef, managing galley operations.

   April 21, 2026 - Northern Red Sea

6. Sous Chef – Arabic Cuisine – Private Estate – Middle East

   Support the Executive Chef in Arabic cuisine preparation and service, supervise kitchen team, manage food production, stock control, HACCP compliance, mise-en-place and equipment maintenance.

   April 25, 2026 - Middle East

7. +17 more jobs

   
   

   Log in or register to view 17 more Sous/Second Chef jobs.