Head Chef

The Head Chef is responsible for delivering an exceptional culinary experience on board, overseeing all aspects of menu planning, provisioning, and food preparation. They cater to diverse guest preferences, manage galley staff, and ensure the highest standards of taste, presentation, and hygiene.

22 jobs found

2. Exclusive

   Head Chef (Holding B1B2) Required Private 50M Motor Yacht

   Experienced yacht Head Chef responsible for menu planning, provisioning, and preparing guest meals aboard a 50m motor yacht; manage galley operations, hygiene, and crew feeding.

   May 20, 2026 - USA

3. Head Chef 80m MY

   Lead galley operations aboard an 80m motor yacht, plan Asian-focused menus, manage provisioning and budgets, mentor galley staff, and ensure high culinary and hygiene standards.

   May 5, 2026

4. Exclusive

   Rotational Senior Executive Private Chef Needed for Private Residences & 120m+ Motor Yacht

   Provide Michelin-level menus and galley management aboard a 120m+ motor yacht and private residences worldwide; manage provisioning, kitchen staff, dietary needs, confidentiality and rotational travel.

   May 15, 2026 - Mediterranean/US/Caribbean

5. Chef for 73 Meter Private Yacht USA

   Experienced yacht Head Chef to plan menus, provision, and prepare guest and crew meals onboard a 73m private motor yacht, managing galley hygiene and inventory.

   April 27, 2026 - West Palm Beach, Florida, USA

6. Captain 45m MY

   Lead and operate a 45m motor yacht on a busy US charter program; ensure safety, crew leadership, guest service, technical readiness, and itinerary planning for Mediterranean transition.

   April 23, 2026 - United States

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