Galley Jobs on Yachts

The Galley team delivers a world-class dining experience, preparing creative and beautifully presented cuisine for guests and crew. From menu planning and provisioning to flawless execution, chefs combine skill and passion to meet the highest culinary and hygiene standards at sea.


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129 jobs found

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  1. Exclusive

    Stew/Cook Support Vessel

    Join a 46m support vessel as stew/cook, preparing meals for seven crew, managing galley tasks and assisting laundry aboard a 56m yacht.

    July 29, 2026 - greece

    Stew / Cook

  2. Sole Chef • Private/Charter • SOF, 44m

    Experienced sole chef to independently manage galley operations on a 44m private/charter yacht based in the South of France; Mediterranean cuisine focus, seasonal contract.

    July 28, 2026 - South of France

    Sole Chef

  3. Head Chef 55m+ MY

    Lead onboard galley for a 55m+ private yacht, manage menu planning, provisioning and service, mentor the sous chef, prepare family-style American-influenced meals for guests.

    July 28, 2026 - French Polynesia

    Head Chef

  4. Cook/Stew - 62 ft Sail Yacht - Seasonal

    Prepare and serve meals as required, manage galley provisioning and hygiene, maintain heads, cabins and housekeeping, and deliver guest service aboard a 62 ft sail yacht.

    July 28, 2026 - Spain

    Stew / Cook

  5. Rotational Third Chef 100m MY

    Prepare varied, healthy meals for a large multicultural crew aboard a 100m motor yacht; maintain galley cleanliness, manage stock, and support senior chefs on a 2:2 rotation.

    July 28, 2026

    Cook/Crew Chef

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