Sole Chef

The Sole Chef manages all culinary duties independently, typically on smaller yachts. This versatile role combines creativity and organisation, covering everything from provisioning and menu design to preparing gourmet meals for guests and nutritious options for crew.

55 jobs found

2. Sole Chef • Private • Cannes, 33m MY

   Manage all galley operations independently on a 33m private yacht, including menu planning, provisioning, preparing fresh Mediterranean healthy meals for an active family of six.

   July 3, 2026 - Cannes, France

3. Seasonal Sole Chef

   Operate as sole chef aboard a 40m charter: plan menus, provision, prepare diverse cuisine for guests and crew, manage galley inventory, hygiene, and service.

   July 2, 2026 - Europe

4. Seasonal Sole Chef

   Seasonal sole chef to independently manage all galley operations aboard a 34m private motor yacht: menu planning, provisioning, Mediterranean cuisine, guest and crew meals, hygiene and stock control.

   July 2, 2026 - Mediterranean

5. Sole Chef • Private/Charter • SOF, 45m M/Y

   Manage all galley operations aboard a 45m motor yacht: plan menus, provision stores, prepare guest and crew meals, maintain hygiene and stock control.

   July 2, 2026 - South of France

6. Sole Chef • Private/Charter • SOF, 37m MY

   Independent galley operator preparing gourmet meals for guests and crew, managing provisioning, menu planning, hygiene standards and French-flag certification compliance aboard a 37m motor yacht.

   June 27, 2026 - South of France