Head Chef
The Head Chef is responsible for delivering an exceptional culinary experience on board, overseeing all aspects of menu planning, provisioning, and food preparation. They cater to diverse guest preferences, manage galley staff, and ensure the highest standards of taste, presentation, and hygiene.
20 jobs found
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Rotational Head Chef 80m+ MY
Lead galley operations aboard an 80m+ motor yacht on 2:2 rotation, overseeing menu planning, provisioning, team management, and delivering high-end internationally inspired cuisine.
October 11, 2026
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Exclusive
Chef for a 50m Charter Program 2:2 Rotation
Plan menus, provision and prepare high-quality meals for charter guests on a 50m yacht; manage galley standards, dietary requirements, inventory and cooperate with interior team during 2:2 rotations.
October 16, 2026 - Florida USA
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Exclusive
Chef Position
Prepare and deliver high-quality guest and crew meals aboard a 50m charter motor yacht; menu planning, provisioning, galley management, hygiene and inventory control.
October 11, 2026 - Florida USA
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Chef
Manage galley operations and prepare gourmet meals for guests and crew aboard a 51m motor yacht; handle provisioning, menu planning, food safety and service coordination.
October 6, 2026 - West Palm Beach, Florida, USA
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Exclusive
Rotational Senior Executive Private Chef Needed for Private Residences & 120m+ Motor Yacht
Deliver high-end culinary services aboard a 120m+ motor yacht and in private residences worldwide, manage galley operations, menu planning, provisioning, and kitchen staff.
September 17, 2026 - Mediterranean/US/Caribbean
- Deck Jobs (358)
- Engineering Jobs (108)
- Galley Jobs (99)
- Interior Jobs (241)
- Specialist Jobs (19)
- Shore Based Jobs (124)
- Other Jobs (2)