Cook/Crew Chef

55 jobs found

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  1. Exclusive

    Chef (Female as Shared Cabin) Required

    Prepare and serve nutritious meals for a large crew, manage provisioning and galley hygiene, and stand in for the Head Chef when required; must hold US B1/B2 visa.

    June 8, 2026 - USA

  2. Rotational Sous Chef – 66m Private M/Y

    Support the Head Chef aboard a 66m private M/Y on a 2:2 rotation, preparing guest and crew meals, baking basics, maintaining galley cleanliness and stock control.

    June 2, 2026 - Mediterranean

  3. Chef

    Prepare daily meals for a crew of 20; manage galley provisioning, stock control, budgeting, hygiene compliance, menu planning and galley administration aboard a 60m+ motor yacht.

    June 2, 2026 - Undisclosed

  4. Crew Chef

    Prepare daily nutritious menus and manage provisioning, stocks, galley hygiene, monthly accounts and watchkeeping aboard a 74m private yacht for 20 crew during a single Mediterranean season.

    June 1, 2026 - Antibes

  5. Rotational Third Chef 100m MY

    Provide galley support aboard a 100m+ motor yacht: prepare varied healthy meals for 35+ crew, assist guest service when required, and maintain galley cleanliness and stock control.

    May 29, 2026

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