Cook/Crew Chef

28 jobs found

2. Exclusive

   Rotational Sous Chef / Crew Chef (2:2 Rotation) – 62m Charter / Private MY – Europe, USA & Caribbean

   Rotational sous/crew chef assisting two head chefs on a 62m yacht; prepare crew meals, support guest dining, manage provisioning, prep, and independent galley sections.

   August 12, 2026 - Europe & Caribbean

3. Crew Chef

   Prepare daily nutritious menus and manage provisioning, stocks, galley hygiene, monthly accounts and watchkeeping aboard a 74m private yacht for 20 crew during a single Mediterranean season.

   August 1, 2026 - Antibes

4. Stewardess/Crew Cook

   Sole Stewardess/Crew Cook providing interior service, housekeeping and preparing crew meals for 3–4, managing provisioning, galley hygiene, inventory, and routine MLC-compliant duties aboard yacht.

   August 25, 2026 - Mallorca, Spain    ✔ Approved

5. Deckhand/Engineer & Cook/Stewardess Couple – Private/Charter 30m S/Y

   Experienced couple to operate a 30m sailing yacht: one manages deck operations and basic engineering maintenance; the other prepares meals, manages interior service, laundry and provisioning.

   August 21, 2026 - Italy

6. Full-Time Cook/Chef Required for Family on the Sunshine Coast

   Prepare daily breakfasts, lunches, dinners and snacks for a family of five; plan menus, manage shopping and provisioning, maintain kitchen hygiene and food safety, and handle meal prep.

   August 19, 2026 - Bli Bli, Sunshine Coast, Australia    ✔ Approved