Sole Chef

The Sole Chef manages all culinary duties independently, typically on smaller yachts. This versatile role combines creativity and organisation, covering everything from provisioning and menu design to preparing gourmet meals for guests and nutritious options for crew.

146 jobs found

2. Sole Chef – 45m Private M/Y

   Manage the galley independently aboard a 45m private motor yacht: menu planning, provisioning, preparing varied guest and crew meals, ensuring hygiene and stock control during seasonal Mediterranean programme.

   April 13, 2026 - Mediterranean

3. Sole Chef

   Sole Chef responsible for independently planning, provisioning, and delivering refined, high-quality cuisine for up to 12 guests and 11 crew during intensive charter seasons.

   April 8, 2026

4. Exclusive

   Sole Chef 40m Private MY – Europe

   Manage all galley operations onboard a 40m private motor yacht: menu planning, provisioning, cooking for guests and crew, inventory management, hygiene, and coordination with interior crew.

   April 7, 2026 - Europe

5. Exclusive

   Freelance Chef for 28m Charter SY in Sardinia

   Provide all galley duties aboard a 28m sailing charter: plan menus, provision, prepare meals for guests and crew, manage galley inventory and hygiene.

   April 7, 2026 - Sardinia

6. Chef, Private/Charter, Med, 33m S/Y

   Prepare Mediterranean, Italian and Asian dishes; plan menus and provisioning; maintain galley hygiene and stock; deliver guest and crew meals aboard a 33m sailing yacht for charter/private use.

   April 5, 2026 - Mediterranean