Sole Chef

The Sole Chef manages all culinary duties independently, typically on smaller yachts. This versatile role combines creativity and organisation, covering everything from provisioning and menu design to preparing gourmet meals for guests and nutritious options for crew.

92 jobs found

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  1. Chef

    Prepare nutritious meals for guests and crew aboard a 43m motor yacht; handle menu planning, provisioning, galley management, hygiene, and adapt to itineraries and owners' preferences.

    August 31, 2026 - Fort Lauderdale, Florida, USA

  2. Sole Chef

    Independent yacht chef responsible for provisioning, outfitting a new galley, menu planning, and preparing fresh, healthy meals for guests and crew while maintaining inventory systems.

    August 27, 2026 - Europe

  3. Sole Chef 45m MY

    Manage all galley operations as sole chef onboard a 45m motor yacht: menu planning, provisioning, meal preparation for guests and crew, dietary accommodation, inventory control.

    August 27, 2026 - United States

  4. Chef

    Sole Chef responsible for planning, provisioning and preparing all guest and crew meals aboard a 50m charter yacht, managing galley hygiene and inventory.

    August 25, 2026 - Florida, USA    ✔ Approved

  5. Temp Galley Hand/Chef - 100M+

    Temporary galley hand/chef on a 100M+ yacht, assist with food preparation and service, manage provisions and inventory, maintain galley cleanliness and hygiene.

    August 24, 2026 - Italy

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