Sole Chef

The Sole Chef manages all culinary duties independently, typically on smaller yachts. This versatile role combines creativity and organisation, covering everything from provisioning and menu design to preparing gourmet meals for guests and nutritious options for crew.

88 jobs found

Page 1 of 7

  1. Sole Chef

    Operate as sole onboard chef on a 40m private yacht, manage menu planning, provisioning, fine-dining service, galley hygiene and crew meals across varied itineraries.

    November 24, 2025 - Florida, USA

  2. Sole Chef

    Sole Chef responsible for independent galley operation on a 30m private motor yacht: menu planning, provisioning, cooking for guests and crew, event catering, hygiene and inventory management.

    November 22, 2025 - Miami, USA

  3. Sole Chef

    Sole Chef responsible for independent galley management aboard a 50m charter yacht: provisioning, menu planning, executing gourmet guest and crew meals, and preparing the galley for crossing.

    November 16, 2025

  4. Sole Chef

    Operate as the Sole Chef aboard a 43m private motor yacht, managing provisioning, menu planning, food preparation, galley hygiene, inventory and guest dining for US/Caribbean cruising.

    November 13, 2025 - Miami, USA

  5. Sole Chef 60M+ Sailing Yacht

    Sole Chef responsible for independently planning menus, provisioning, preparing healthy innovative cuisine for guests and crew aboard a 60M+ sailing yacht on worldwide itineraries.

    November 5, 2025

Page 1 of 7