Crew cook/sous chef wanted for a 60m private MY!
- Reference:
- 21076
- Category:
- Galley Jobs
- Positions:
- Cook/Crew Chef, Sous Chef
- Job posted:
- April 20, 2017
Employment:
Full Time Position
To Start:
ASAP
Job Details:
We are after a chef who will do mostly crew cooking for 15 crew. You will be helping out with cooking for the guests as well but your main focus will be crew chef. This vessel has lovely live on board owners for 4-6 months and will be based from Miami. This position is rotation 5 on 1 off. As crew chef you work from 8 to 5 and you will have 1 day off a week. Salary 3500€. Males and Females are welcome to apply.
Requirements:
STCW+SA ENG1 B1B2
Language Requirements:
Good knowledge of the English language is required.
Certificates and Qualifications:
All applicants must hold a valid ENG1 certificate to be able to apply for this position.
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.
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