Sous Chef 100m+ Private Motor Yacht

Galley Jobs
Sous Chef
Start date:
Job updated:
22 September 2023
This job advert has been checked and approved by Yacrew.

A Private Motor yacht is looking to recruit a Sous Chef. This exciting opportunity is available a strong, dynamic leader who is passionate about producing high quality food in a demanding operation. Ability to show initiative and share knowledge and skill with the team. A vibrant and adaptable attitude with the mindset of working in a close-knit and hardworking team to enhance guest and crew experience on board. Previous experience a similar martime role in a large operation/team is a required. Fluent in English. Paid 12 months of the year. Salary is in Euros. If you are an experienced Sous Chef looking for a new adventure this could be the perfect job for you!

Please apply with your most up to date CV and send your food portfolio too! 

Work Experience Requirements:

All applicants must have previous experience in working on cruise ships or yachts matching the following requirements:

  • Yacht sizes:  > 70m
  • Yacht types:  motor
  • Yacht uses:   private
  • Experience length:  min 1 year

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

All applicants must hold a valid ENG1 certificate to be able to apply for this position.

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.

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