Second Chef

Reference:
KR9212
Category:
Galley Jobs
Position:
Sous Chef
Location:
Middle East
Job updated:
February 5, 2020
This job advert has been checked and approved by Yacrew.

On behalf of a 100m+ motor yacht, currently based in the Middle East, we are looking to recruit a Second Chef.

The Client is looking for an experienced and skilled Chef who has a broad knowledge of all international cuisines and is comfortable managing a large team within the galley.

Ideally, you will have two years’ yacht or high-end cruise ship experience as well as professional culinary training. This is an excellent opportunity to join a well-travelled yacht that is part of a large fleet, work with an excellent team and gain valuable experience on board an established vessel.

Requirements :

  • 2 years’ proven experience in a similar role
  • ENG1
  • STCW updated as necessary
  • Food Hygiene Level II

Salary : €6000
Rotation : 3:3
Start : ASAP

 

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.

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