Sous Chef
- Reference:
- KR8196
- Category:
- Galley Jobs
- Position:
- Sous Chef
- Location:
- worldwide
- Job updated:
- August 2, 2019
We are seeking an experienced and dynamic Sous Chef to join a 50m+ dual season private and charter motor yacht.
This is an excellent opportunity for a passionate Sous Chef to join a great team in the galley and work under an experienced Head Chef. There is a busy summer of booked charters so the client is looking for someone confident who can ‘hit the ground running’.
Candidates must be female due to cabin arrangements and those with a Ships Cook Certificate and professional culinary training will be looked upon favourably.
Start Date: ASAP
Salary: DOE
Leave: 60 days
Work Experience Requirements:
All applicants must have previous experience in working on a Yacht.
Language Requirements:
Good knowledge of the English language is required.
Certificates and Qualifications:
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.
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