Sous Chef

Reference:
KR8196
Category:
Galley Jobs
Position:
Sous Chef
Location:
worldwide
Job updated:
August 2, 2019
This job advert has been checked and approved by Yacrew.

We are seeking an experienced and dynamic Sous Chef to join a 50m+ dual season private and charter motor yacht.

This is an excellent opportunity for a passionate Sous Chef to join a great team in the galley and work under an experienced Head Chef. There is a busy summer of booked charters so the client is looking for someone confident who can ‘hit the ground running’.

Candidates must be female due to cabin arrangements and those with a Ships Cook Certificate and professional culinary training will be looked upon favourably.

Start Date: ASAP
Salary: DOE
Leave: 60 days

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.

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