Third Chef

Reference:
KR8456
Category:
Galley Jobs
Position:
Sous Chef
Location:
worldwide
Job updated:
June 23, 2019
This job advert has been checked and approved by Yacrew.

We are currently looking for a Third Chef to join a 90m busy, world cruising, private yacht, on a time for time rotation.

This is an excellent opportunity for a passionate chef to join a lovely crew, and galley team, on a time for time basis.
In this role, here is an emphasis placed on creating a diverse range of healthy crew food as well as assisting with guest food therefore candidates with some yacht experience and a strong restaurant background will be preferred.

Rotation: 2/2
Salary: TBC
Start Date: July 2019

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.

This yacht job has expired. You cannot apply for it anymore.