Sous Chef

Reference:
KR888262
Category:
Galley Jobs
Position:
Sous Chef
Location:
Worldwide
Job updated:
March 26, 2019
This job advert has been checked and approved by Yacrew.

We have had an exciting opportunity arise for a Sous Chef to join a busy 60m+ private and charter yacht with a world wide itinerary and an excellent, long standing crew.

This position would suit someone with a strong restaurant background and culinary training as well as some previous yacht experience. She has a busy charter season ahead and is looking for an enthusiastic individual who can work closely with the rest of the team already on board.

Salary: DOE
Start Date: February 2019
Leave: 60 days

 

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.

This yacht job has expired. You cannot apply for it anymore.