Crew Chef required for a 70m+ MY
- Category:
- Galley Jobs
- Position:
- Cook/Crew Chef
- Job posted:
- January 6, 2019
Jobs Details
Job Ref: 319984
Position: Crew Chef
Job Type: Permanent
Vessel Size: 70m+ MY
Vessel Type: Private/Charter
Location: Caribbean
Salary: Euros DOE
Job Description:
A very busy 70m+ Private/Charter MY is looking for a Crew Chef to join their fantastic crew of 20+. You must be self driven and a big team player. The ideal candidate must have a very experienced background in different types of cuisines. The best skills applicable for this position shall be a creative Asian flair, specifically Thai, and the ability to produce alternative cuisines such as Western, etc. Duties will include maintaining an excellent standard of cleanliness and maintenance throughout the galley areas, supplying healthy and nutritious food, and assisting with provisioning. Open to someone who is relatively new to the yachting industry.
Please apply with your CV and relevant documents along with your sample menus (Asian, specifically Thai) uploaded to the Supporting Documents section in your yaCrew profile.
Qualifications/Requirements:
STCW, ENG1, Food Hygiene Certificate and no visa restrictions
Work Experience Requirements:
All applicants must have previous experience in working on a Yacht.
Language Requirements:
Good knowledge of the English language is required.
Certificates and Qualifications:
All applicants must hold a valid ENG1 certificate to be able to apply for this position.
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.
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