Sous Chef

Reference:
6219
Category:
Galley Jobs
Position:
Sous Chef
Location:
Caribbean
Job posted:
January 11, 2018

Position Required: Sous Chef
Type of employment: Long-Term

Requirements:

  • STCW
  • B1/B2 Visa
  • U.S. Citizen / Green Card
  • Male
  • Non-smoker

Vessel:

  • Size: 60 ft. (18 m)
  • Type: Motor
  • Location: Caribbean
  • Registry: Bahamas

Crew Location:

  • Africa
  • Caribbean
  • Central America
  • Mediterranean - France
  • Mediterranean - Greece
  • USA - All
  • USA - NE
  • USA - SE
  • USA - Pacific

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

All applicants must hold a valid ENG1 certificate to be able to apply for this position.

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.

Sorry, it is not possible to apply for this job.