- Date posted:
- December 7, 2017
- Galley Jobs
We are looking for a qualified 2nd chef for this private and selective charter 80 m MY. You will provide healthy and a variety of 2 − 3 cooked meals ,2 − 3 times a day for the 21 crew on board. Able & willing to assist the head chef in the meals for the guests. Must have an extensive knowledge of Italian cuisine. STCW/PDSD/ENG1/ B1/B2 visa/Catering Qualifications/Level 2 NVQ in professional Cookery/Ship’s Cook Certificate. Males only for the cabin arrangements.
Good knowledge of the English language is required.
Certificates and Qualifications:
All applicants must hold a valid ENG1 certificate to be able to apply for this position.
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.