Stew/Cook

Date:
February 17, 2017
Category:
Interior Jobs, Galley Jobs
Salary:
DOE
Location:
South Florida

We are looking to hire a Stew/Cook for a 60m M/Y. Non-US Flag – Private/Charter – Current location: South Florida – Summer: Med

Candidates need to be willing to work in both departments- need to be more of a Stew who is able to cook rather than a Chef willing to work as a Stew. They would like to trail the candidate to see how their cooking ability is.

Start up: Beginning of March

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

All applicants must hold a valid ENG1 certificate to be able to apply for this position.

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.

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