Temp Crew Chef – 24m Private/Charter SY

Category:
Galley Jobs
Position:
Sole Chef
Location:
South of France
Job posted:
October 5, 2026

About This role

Temp Crew Chef – 24m Catamaran

Hill Robinson is excited to present an opportunity for a Temp Crew Chef to support a highly desirable 24m+ Catamaran for the crossing to the Caribbean.

The position will start 10th November through to the 20th December (40 days).

– Start: South of France
– Package: Salary in Euros

Experience and attributes required:
– 2+ years of yachting experience
– Experience with crossings, particularly on sailing yachts
– Strong culinary skills and ability to prepare good fresh food
– Hard working attitude

Qualifications required:
– Valid STCW's and Medical

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht or a Cruise Ship.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.