Stewardess / Crew Chef – Private 55m M/Y
- Category:
- Galley Jobs
- Position:
- Stew / Cook
- Location:
- Spain
- Job posted:
- July 30, 2026
About This role
Stewardess / Crew Chef – Private 55m M/Y
An excellent opportunity has arisen for a Stewardess / Crew Chef to join a new 55m private motor yacht for an immediate start. The vessel is currently cruising the Mediterranean and is looking for a positive, flexible and organised candidate who is confident preparing tasty, nutritious meals for 11 crew while also assisting with interior duties.
Start date: Immediate – this week
Itinerary: Mediterranean
Package: Salary DOE, paid in Euros, with 45 days’ leave
Experience/Skills required:
• Previous experience as a Stewardess / Crew Chef or in a similar dual role
• Confident preparing varied, healthy and well-presented meals for 11 crew
• Able to manage crew provisioning, menu planning and galley hygiene
• Willing and able to assist with housekeeping, laundry and general interior duties
• Fluent English is essential
• Positive, flexible and team-oriented attitude
• Able to join immediately in Spain
Qualifications required:
• STCW (fully updated)
• Seafarer’s Medical Certificate
• Food hygiene certification (valid)
• Seaman’s Discharge Book (preferred)
Work Experience Requirements:
All applicants must have previous experience in working on a Yacht or a Cruise Ship.
Language Requirements:
Good knowledge of the English language is required.
Certificates and Qualifications:
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.
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