Sole Stewardess/Crew Cook – Private/Charter – 30m+ MY

About This role

Sole Stewardess/Cook – Private/Charter 30m+ Motor Yacht

Hill Robinson is delighted to present a fantastic opportunity for an experienced Sole Stewardess/Cook to join a 30m+ motor yacht. The programme runs both private and charter, with a single season itinerary.

The position also requires cooking for the crew during winter periods. Summer is covered by the chef.

Start date: June
Package: Salary paid in Euros, 45 days leave
Itinerary: Mediterranean

Experience / attributes required:

• Experienced chief stewardess confident to set up a new vessel following sale
• Excellent team-player and great communicator
• Experience delivering high-quality service; charter experience a plus
• Extensive knowledge of housekeeping and service
• Home cook happy to prepare simple meals for the crew

Qualifications required:

• STCW (fully updated)
• Proficiency in Designated Security Duties (mandatory)
• Seafarer’s Medical Certificate (with 6 months+ validity)
• Food and Hygiene Level 2

Must be willing to undergo extensive background checks and pre-employment drug test.

Candidates should ensure they meet the criteria listed.