Rotational Third Chef 100m MY
- Category:
- Galley Jobs
- Position:
- Cook/Crew Chef
- Job posted:
- April 29, 2026
A fantastic opportunity for a Third Chef to join a 100m+ yacht with a dual season program and a time for time rotation!
The role:
- Preparing healthy, varied meals for the multicultural team onboard
- Maintaining high standards of cleanliness, organisation, and efficiency in the galley
- Start date: early to mid-July, great if you have commitments over the next few months.
What we're looking for:
- Ideally previous experience on 100m+ yachts
- Confident cooking for large crew numbers
- Formal culinary training and/or strong restaurant background preferred
- Willingness to learn whilst also having an ability to work independently when needed.
- You must have your B1B2 in hand to be considered for this role.
- Male only due to cabin arrangements
What's on offer:
- Salary €6,000 per month
- 2:2 rotation
- Bonus scheme and other incentives on offer
- Positive team dynamic which will focus on a collaborative environment.
Work Experience Requirements:
All applicants must have previous experience in working on a Yacht.
Language Requirements:
Good knowledge of the English language is required.
Certificates and Qualifications:
All applicants must hold a valid ENG1 certificate to be able to apply for this position.
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.
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