Executive Chef – 50m+ Private/Charter MY
- Category:
- Galley Jobs
- Position:
- Head Chef
- Location:
- Mediterranean
- Job posted:
- April 24, 2026
About This Role
Executive Chef – Private/Charter – 50m+ Motor Yacht
Hill Robinson presents an opportunity for an Executive Chef to join a highly desirable 50m+ motor yacht. The vessel operates on a single season (potentially dual season) itinerary and runs a private/charter programme.
Start date: Immediate
Itinerary: Mediterranean
Package: Salary in Euros
Leave: 150 days leave
Experience and attributes required:
- Proven experience as an Executive or Head Chef on similar size yachts.
- Strong background in Asian cuisine and seafood specialisation is essential.
- Demonstrated creativity, with the ability to deliver visually striking and flavour-driven dishes.
- Experience catering to Ultra-High-Net-Worth (UHNW) individuals.
- Excellent organisational and time-management skills in a high-pressure environment.
- Professional, discreet, and service-oriented mindset.
Qualifications required:
- Valid STCW and medical certificates
- Relevant culinary qualifications and food safety certifications
- Ships Cook Certificate (mandatory)
Only candidates who meet the listed criteria will be considered.
Work Experience Requirements:
All applicants must have previous experience in working on a Yacht or a Cruise Ship.
Language Requirements:
Good knowledge of the English language is required.
Certificates and Qualifications:
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.
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