Crew Chef, Private, South of France, 60m+

Category:
Galley Jobs
Position:
Cook/Crew Chef
Location:
La Ciotat, France
Job posted:
January 12, 2026

About the yacht

60m+ private motor yacht, based in South of France, currently in South of France, will spend most of the winter in the shipyard in La Ciotat.

The project

We are looking for a crew chef starting as soon as possible for a seasonal contract until end of September or a permanent contract.

Your role will be :

  • Cooking for the crew.
  • Taking care of the provisioning and stockage of the boat.

Desired profile

  • STCW and Eng1 are compulsory.
  • Male, due to cabin arrangement.
  • French/English speaking are mandatory.
  • At least a season of experience as a chef on a motor yacht, preferably someone who has experience as a crew chef on a bigger vessel already.
  • We are looking for someone energetic, autonomous, with a nice personality without drama.

Salary: 4500€ / month

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht.

Language Requirements:

Good knowledge of the following languages is required: English, French

Certificates and Qualifications:

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.