Cook/Steward(ess), Private, SOF, 24m M/Y

Category:
Galley Jobs
Position:
Stew / Cook
Location:
Corsica, France
Job posted:
January 7, 2026

About the yacht

It is a beautiful 24m private motor yacht with a EU flag. 3 crew members.

The project

We are looking for a seasonal cook/stew ready to start on the 1st of May until the end of September. The boat will be used mainly during weekends by the owner and a cruise around Corsica is to be expected between July and August.

You will have to share your cabin with the 2 others crew members and will be in charge of the interior department and the cooking on board for the crew and guests. Mainly simple cooking skills are needed.

Desired profile

  • English speaking is mandatory.
  • Knowledge of Mediterranean cuisine.
  • Female and male candidates can be considered. You will need to share the cabin with the Captain and the Deckhand.

Salary: Depending on experience.

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.