Third Chef 100m MY

Category:
Galley Jobs
Position:
Sous Chef
Job posted:
August 26, 2025

THIRD CHEF 100M+ MY  We are searching for an Third Chef to join an exciting new build. With 2:2 rotation and a wonderful galley team onboard this is not one to be missed!   Requirements: Your role will mainly focus on cooking for the team as well as assisting with some guest food. You will have experience on 80m+ vessels and be able to cook healthy and varied meals for the 25+ crew. Ideally you will have formal culinary training and/or have worked in well regarded restaurants.  Pastry skills will be advantageous.  You MUST have at least a year of yachting experience as well as a B1B2 visa.  Package/Details:  Joining around the end of September in Europe. $6,000 pm 2:2 rotation  Great training budget and bonus scheme. Lovely Head Chefs onboard who want to build a collaborative and positive environment in the galley.   

Work Experience Requirements:

All applicants must have previous experience in working on a Yacht.

Language Requirements:

Good knowledge of the English language is required.

Certificates and Qualifications:

All applicants must hold a valid ENG1 certificate to be able to apply for this position.

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.