Part-time Private Chef for Private Family (Seattle, WA) - Willing to relocate candidates

Position: Chef

Reports To: Principals

Status: Part-Time

POSITION DESCRIPTION

A private family is seeking an experienced part-time Chef to prepare fresh, health-conscious meals in a private residence. The ideal candidate brings 5-10 years of professional culinary experience, preferably combining private household and high-end restaurant experience, and is equally comfortable preparing relaxed family-style meals and occasional formal plated dinners.

The family enjoys a varied menu, with particular interest in Mexican, Mediterranean, Japanese, and Italian cuisine. Meals should emphasize seasonal produce, lean proteins, fish, whole foods, and thoughtful sourcing, with a focus on lower-sodium, high-protein preparation. The Chef should be skilled at adapting meals for a range of palates, including adults and young children, while maintaining quality and consistency.

This role is best suited for someone who is clean, organized, personable, discreet, and comfortable taking ownership of the kitchen, menu planning, sourcing, preparation, service, and day-to-day kitchen organization.

SCHEDULE

• Days: Three days per week. Preferred days are Wednesday, Thursday, and Sunday; some flexibility is available. Schedule must include two weekdays and one weekend day.
• Hours: 12:00 PM - 8:00 PM PT, with additional time as needed for grocery shopping and menu preparation.

COMPENSATION

Pay rate up to $100/hour - DOE

RESPONSIBILITIES

• Plan, prepare, cook, and serve dinner, generally around 5:30 PM.
• Prepare meals for at least three adults and three children, with additional guests frequently joining weekend dinners.
• Prepare healthy lunches and snacks for adults for the following day, including items such as salads and other fresh options.
• Prepare nutritious, age-appropriate snacks for children and adults.
• Develop varied menus and accommodate the preferences and dietary requests of family members and guests.
• Source fresh, seasonal ingredients with an emphasis on whole foods, organic fruits and vegetables, garden produce when available, and thoughtfully sourced meats and fish.
• Adapt meals to appeal to both adults and young children.
• Manage grocery shopping and ingredient sourcing for planned menus and other requested kitchen items.
• Maintain kitchen inventory and replenish food, supplies, and equipment as needed.
• Monitor food freshness and remove expired items.
• Maintain an organized refrigerator and clean working kitchen, particularly as it relates to food preparation, prepared dishes, and leftovers.
• Clean dishes, cookware, and kitchen equipment used during meal preparation and service.
• Report kitchen equipment or maintenance issues promptly to the appropriate household contact.
• Provide meal service as needed, including family-style dining and occasional formal plated service.

REQUIREMENTS

• 5-10 years of professional culinary experience.
• Private household and high-end restaurant experience strongly preferred.
• Experience preparing a broad range of cuisines and adapting recipes for varied palates.
• Strong knowledge of healthy cooking, seasonal ingredients, and high-quality food sourcing.
• Prior serving experience.
• Highly organized, clean, friendly, and professional in the kitchen.
• Ability to operate with discretion and respect for the privacy of the family and household.
• Valid and unrestricted driver's license.
• Legally authorized to work in the United States.
• Ability to successfully complete a background check.

PHYSICAL REQUIREMENTS

• Ability to communicate accurately and effectively with principals, household staff, vendors, and guests as appropriate.
• Ability to frequently lift and move objects weighing up to 55 pounds.
• Ability to safely and effectively operate professional and residential kitchen equipment.
• Ability to remain stationary for extended periods and move throughout the residence as required.
• Ability to taste and distinguish flavors as necessary for meal preparation.

To perform this position successfully, an individual must be able to perform each essential duty satisfactorily and possess the competencies described above. This job description is not intended to be an exhaustive list of all duties or standards of the position. Responsibilities may change based on the needs of the household. In accordance with applicable law, reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.