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Sous Chef, Cook/Crew Chef, 3rd Steward(ess)
✔ Available now
✔ Yachting experience
Nationality: Canada
Current location:
Canada - East Coast
Basic Details
| Gender: | Female |
|---|---|
| Year of Birth: | 1999 |
| Smoker: | ✘ no |
| Visible Tattoos: | ✘ no |
| ENG1 Certificate: | ✘ no |
| Residence: | Canada |
| Current Dock Location: | Canada - East Coast |
| B1/B2 Visas: | not applicable (US/Canadian citizen) |
| Schengen Visas: | ✘ no |
Contact Details
Certificates / Qualifications
STCW Certificates:
- STCW Basic Safety Training
- Personal Survival Techniques (PST)
- Personal Safety and Social Responsibilities (PSSR)
- Basic Fire Prevention and Firefighting
- Elementary First Aid
- Medical First Aid
- Medical Care
Yachting Experience
| Yacht sizes: | 24-29m |
|---|---|
| Yacht types: | motor |
| Yacht uses: | private |
| Experience length: | 0-6 months |
Other Work Experience
| Cruise Ships: | ✘ no |
|---|---|
| Professional Chef: | 6-12 months |
Language Skills
| English: |  Fluent |
|---|---|
| French: |  Basic |
| Italian: | Basic |
Team
Not looking for work as a team.