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R✱✱✱ ✱✱✱✱✱✱✱✱✱✱
Head Chef, Sous Chef, Cook/Crew Chef
✔ Available in 2 months
✔ Yachting experience
✔ Cruise ship experience
Nationality: Philippines
Current location:
USA - East Coast
Basic Details
Gender: | Male |
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Year of Birth: | 1982 |
Smoker: | ✘ no |
Visible Tattoos: | ✘ no |
ENG1 Certificate: | ✔ yes |
Residence: | Philippines |
Current Dock Location: | USA - East Coast |
B1/B2 Visas: | ✔ yes |
Schengen Visas: | ✘ no |
Contact Details
Certificates / Qualifications
STCW Certificates:
- STCW Basic Safety Training
- Personal Survival Techniques (PST)
- Personal Safety and Social Responsibilities (PSSR)
- Survival Craft and Rescue Boats (other than fast rescue boats)
- Crowd Management
- Security Awareness
Uploaded Certificates
References
Supporting Documents
Introduction
Yachting Experience
Yacht sizes: | 50-69m, > 70m |
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Yacht types: | motor |
Yacht uses: | private, charter |
Experience length: | 5+ years |
Experience Details:
Other Work Experience
Cruise Ships: | ✔ yes |
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Professional Chef: | 10+ years |
Sailing Experience
Motor Yachts: | Extensive (Professional) |
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Private Yachts: | Extensive (Professional) |
Cruise Ships: | Extensive (Professional) |
Charter Yachts: | Considerable (Professional) |
Language Skills
English: | Good |
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Spanish: | Intermediate |
Other languages: | Filipino (tagalog) |
Other Skills
Culinary Skills:
Healthy / Clean: | Extensive |
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Allergies: | Considerable |
Chinese cuisine: | Some |
Italian cuisine: | Some |
Caribbean cuisine: | Some |
Mexican cuisine: | Some |
Eastern European cuisine: | Some |
Fusion: | Some |
Vegetarian food: | Little |
Vegan food: | Little |
Japanese cuisine: | Little |
Indian cuisine: | Little |
Spanish cuisine: | Little |
Thai cuisine: | Little |
Team
Not looking for work as a team.