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Privacy protected Log in for unblurred photoA✱✱✱✱✱ ✱✱✱✱✱✱✱✱
Head Chef, Sole Chef, Sous Chef
✔ Available now
✔ Yachting experience
Nationality: Italy
Current location:
Red Sea
Basic Details
| Gender: | Male |
|---|---|
| Year of Birth: | 1977 |
| Smoker: | ✘ no |
| Visible Tattoos: | ✘ no |
| ENG1 Certificate: | ✔ yes |
| Residence: | Italy |
| Current Dock Location: | Red Sea |
| B1/B2 Visas: | ✘ no |
| Schengen Visas: | not applicable (EU/EEA citizen) |
Contact Details
Certificates / Qualifications
STCW Certificates:
- STCW Basic Safety Training
- Personal Survival Techniques (PST)
- Personal Safety and Social Responsibilities (PSSR)
- Basic Fire Prevention and Firefighting
- Elementary First Aid
- Medical First Aid
- Crisis Management and Human Behaviour on Passenger Ships
- Security Awareness
More Certificates / Qualifications:
- Cuisine – French
- Cuisine – Gluten Free
- Cuisine – Greek
- Cuisine – Halal
- Cuisine – Italian
- Cuisine – Lactose Free
- Cuisine – Vegetarian
- Wine Course
- ship cook certificate
Uploaded Certificates
References
Supporting Documents
Introduction
Yachting Experience
| Yacht sizes: | 30-39m, 40-49m, 50-69m, > 70m |
|---|---|
| Yacht types: | motor, classic |
| Yacht uses: | private, charter |
| Experience length: | 10+ years |
Experience Details:
Other Work Experience
| Cruise Ships: | ✘ no |
|---|---|
| Professional Chef: | 10+ years |
Sailing Experience
| Private Yachts: |  Extensive (Professional) |
|---|---|
| Charter Yachts: | Extensive (Professional) |
| Shipyards & Refits: |  Considerable (Professional) |
| Motor Yachts: |  Some (Professional) |
Language Skills
| English: | Fluent |
|---|---|
| Italian: | Fluent |
| Spanish: |  Intermediate |
| French: |  Basic |
Other Skills
Culinary Skills:
| Healthy / Clean: | Extensive |
|---|---|
| Italian cuisine: | Extensive |
| Nouvelle: | Considerable |
| Vegetarian food: | Considerable |
| Greek cuisine: | Considerable |
| Allergies: | Considerable |
| French cuisine: | Some |
| Mid Eastern cuisine: | Some |
| Spanish cuisine: | Some |
| Japanese cuisine: |  Little |
Team
Not looking for work as a team.