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R✱✱✱✱✱✱✱ ✱✱✱✱✱✱✱
Head Chef, Sole Chef, Sous Chef
✔ Available in 1 month
✔ Yachting experience
Nationality: Italy
Current location:
Thailand
Basic Details
| Gender: | Male |
|---|---|
| Year of Birth: | 1984 |
| Smoker: | ✘ no |
| Visible Tattoos: | ✘ no |
| ENG1 Certificate: | ✔ yes |
| Residence: | Thailand |
| Current Dock Location: | not in a dock now |
| B1/B2 Visas: | ✘ no |
| Schengen Visas: | not applicable (EU/EEA citizen) |
Contact Details
Certificates / Qualifications
STCW Certificates:
- STCW Basic Safety Training
- Personal Survival Techniques (PST)
- Personal Safety and Social Responsibilities (PSSR)
- Basic Fire Prevention and Firefighting
- Elementary First Aid
- Crowd Management
- Security Awareness
More Certificates / Qualifications:
- Cuisine – Asian
- Cuisine – French
- Cuisine – Gluten Free
- Cuisine – Greek
- Cuisine – Halal
- Cuisine – Indian
- Cuisine – Italian
- Cuisine – Kosher
- Cuisine – Lactose Free
- Cuisine – Russian
- Cuisine – Thai
- Cuisine – Vegan
- Cuisine – Vegetarian
Uploaded Certificates
References
Introduction
Yachting Experience
| Yacht sizes: | > 70m |
|---|---|
| Yacht types: | motor |
| Yacht uses: | private, charter |
| Experience length: | 5+ years |
Experience Details:
Other Work Experience
| Cruise Ships: | ✘ no |
|---|---|
| Professional Chef: | 10+ years |
Language Skills
| Italian: | Fluent |
|---|---|
| English: | Advanced |
| Spanish: | Good |
| Russian: | Intermediate |
Other Skills
Culinary Skills:
| French cuisine: | |
|---|---|
| Greek cuisine: | |
| Allergies: | |
| Italian cuisine: | |
| Spanish cuisine: | |
| Mexican cuisine: | |
| Fusion: | |
| Eastern European cuisine: | |
| Thai cuisine: | |
| Kosher: | |
| Caribbean cuisine: | |
| Healthy / Clean: | |
| Mid Eastern cuisine: | |
| Indian cuisine: | |
| Japanese cuisine: | |
| Vegan food: | |
| Vegetarian food: | |
| Nouvelle: | |
| Halal: | |
| German cuisine: | |
| Chinese cuisine: | |
Team
Not looking for work as a team.
