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Sous Chef, Cook/Crew Chef
✔ Available now
✔ Yachting experience
Nationality: France
Current location:
United Arab Emirates
Basic Details
| Gender: | Male |
|---|---|
| Year of Birth: | 1996 |
| Smoker: | ✔ yes |
| Visible Tattoos: | ✘ no |
| ENG1 Certificate: | ✔ yes |
| Residence: | United Arab Emirates |
| Current Dock Location: | not in a dock now |
| B1/B2 Visas: | ✘ no |
| Schengen Visas: | not applicable (EU/EEA citizen) |
Contact Details
Certificates / Qualifications
STCW Certificates:
- STCW Basic Safety Training
- Personal Survival Techniques (PST)
- Personal Safety and Social Responsibilities (PSSR)
- Basic Fire Prevention and Firefighting
- Elementary First Aid
More Certificates / Qualifications:
- Cuisine – Asian
- Cuisine – French
- Cuisine – Gluten Free
- Cuisine – Greek
- Cuisine – Halal
- Cuisine – Italian
- Cuisine – Kosher
- Cuisine – Lactose Free
- Cuisine – Vegetarian
Introduction
Yachting Experience
| Yacht sizes: | 24-29m, 30-39m, 50-69m, > 70m |
|---|---|
| Yacht types: | motor |
| Yacht uses: | private |
| Experience length: | 6-12 months |
Other Work Experience
| Cruise Ships: | ✘ no |
|---|---|
| Professional Chef: | 5+ years |
Language Skills
| English: |  Fluent |
|---|---|
| French: |  Intermediate |
Team
Not looking for work as a team.