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A✱✱✱✱✱✱ ✱✱✱✱✱✱✱✱✱✱✱✱✱

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Sole Chef, Sous Chef, Cook/Crew Chef

  Available now
  Yachting experience

Nationality: Spain
Current location: Spain

Resume Locked

Basic Details

Gender:Male
Year of Birth: 1972
Smoker: no
Visible Tattoos: no
ENG1 Certificate: yes
Residence: Spain
Current Dock Location: Spain
B1/B2 Visas: no
Schengen Visas: not applicable (EU/EEA citizen)

Contact Details

Certificates / Qualifications

STCW Certificates:

  • STCW Basic Safety Training
  • Personal Survival Techniques (PST)
  • Personal Safety and Social Responsibilities (PSSR)
  • Basic Fire Prevention and Firefighting
  • Elementary First Aid

More Certificates / Qualifications:

  • FOOD HYGIENE LEVEL 3

Uploaded Certificates

References

Introduction

Yachting Experience

Yacht sizes:24-29m
Yacht types:motor
Yacht uses:private, charter
Experience length:0-6 months

Experience Details:

Locked

Other Work Experience

Cruise Ships: no
Professional Chef:10+ years

Language Skills

Spanish:Fluent   Fluent
English:Intermediate   Intermediate
French:Basic   Basic
Italian:Basic   Basic

Other Skills

Culinary Skills:

French cuisine:  
Italian cuisine:  
Fusion:  
Allergies:  
Spanish cuisine:  
Healthy / Clean:  
Vegan food:  
Japanese cuisine:  
Mid Eastern cuisine:  
German cuisine:  
Greek cuisine:  
Mexican cuisine:  
Vegetarian food:  
Thai cuisine:  
Nouvelle:  
Halal:  
Kosher:  
Eastern European cuisine:  
Chinese cuisine:  

Team

Not looking for work as a team.