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D✱✱✱✱✱ ✱✱✱

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Sous Chef, Cook/Crew Chef, Stew / Cook

  Available now
  Yachting experience

Nationality: Canada
Current location: Canada

Resume Locked

Basic Details

Gender:Male
Year of Birth: 1999
Smoker: no
Visible Tattoos: yes
ENG1 Certificate: yes
Residence: Canada
Current Dock Location: not in a dock now
B1/B2 Visas: not applicable (US/Canadian citizen)
Schengen Visas: no

Contact Details

Certificates / Qualifications

STCW Certificates:

  • STCW Basic Safety Training
  • Personal Survival Techniques (PST)
  • Personal Safety and Social Responsibilities (PSSR)
  • Basic Fire Prevention and Firefighting
  • Elementary First Aid
  • Medical First Aid

Uploaded Certificates

References

Supporting Documents

Introduction

Locked

Hobbies & Interests:

  • photography
  • videography
  • editing
  • reading
  • hiking

Yachting Experience

Yacht sizes:> 70m
Yacht types:motor
Yacht uses:charter
Experience length:0-6 months

Experience Details:

Locked

Other Work Experience

Cruise Ships: no
Professional Chef:10+ years

Sailing Experience

Motor Yachts: Little
Little (Professional)
Charter Yachts: Little
Little (Professional)

Language Skills

English:Fluent   Fluent

Other Skills

Interior Skills:

Galley Assistance:Extensive   Extensive
Management:Little   Little

Culinary Skills:

Japanese cuisine:Extensive   Extensive
French cuisine:Considerable   Considerable
Italian cuisine:Considerable   Considerable
Fusion:Considerable   Considerable
Healthy / Clean:Considerable   Considerable
Vegetarian food:Some   Some
Caribbean cuisine:Some   Some
Greek cuisine:Some   Some
Allergies:Some   Some
Chinese cuisine:Some   Some
Vegan food:Little   Little
Indian cuisine:Little   Little
Mid Eastern cuisine:Little   Little
German cuisine:Little   Little
Mexican cuisine:Little   Little
Spanish cuisine:Little   Little
Kosher:Little   Little
Thai cuisine:Little   Little
Eastern European cuisine:Little   Little
Halal:Little   Little

Team

Not looking for work as a team.