Female Sous Chef
- Date posted:
- February 16, 2020 Wilsonhalligan
- Galley Jobs
wilsonhalligan are looking to recruit a female (due to cabin arrangements) Sous Chef to join a busy world cruising 60m+ motor yacht.
On behalf of our client we are looking for an experienced Chef who is comfortable managing accounts, provisioning and maintaining the galley in the Head Chefs absence. As the Head Chef travels with Owners the ideal candidate will be comfortable working in the galley independently and cooking for crew as well as assisting with guest food while the owners are on board.
- Experience in a similar role
- Ships Cook Certificate
Rotation: 90 days
Start Date: February 2020
Work Experience Requirements:
All applicants must have previous experience in working on a Yacht.
Good knowledge of the English language is required.
Certificates and Qualifications:
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.
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