Head chef - #9628

February 6, 2018
Galley Jobs
  • Rank/Position: Head chef
  • Employer Type: Yacht
  • Job Type: Permanent
  • Certification & Experience: 4 years + Fine Dinning
  • Location: Mediterranean

Viking are looking for a Sole Chef  (male only due to cabin arrangement) to join a 50m M/Y that is currently based in the Mediterranean for a late March start date.

The vessel is both Private & Charter, and you will be cooking for 11 crew, as well as up to 10 charter guests at times.  Candidates will have successfully worked on a yacht of this size before as a Sole Chef, with proven longevity and have references to match.  Ideally candidates will also have prior experience in Fine Dinning, and be will comfortable plating to a high-standard, as well as provisioning.  The up-coming summer is going to be very busy with both owner and charter trips, so candidates will need to be organised and top of their game.

Candidates will hold an STCW & ENG1 as well as a certificate or diploma in cookery from a professional provider (a Ships Cook Certificate would also be considered), and a Level 2 Food & Hygiene Certificate.

Competitive salary paid in Euros.

Certificates and Qualifications:

All applicants must hold a valid ENG1 certificate to be able to apply for this position.

A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.