- February 23, 2018
- Galley Jobs
We are looking for a seasonal May- September) sole chef to cook for 5 crew and guests. Must have charter experience. This vessel will be doing Balearic cruising only. Salary DlOE. Males only for cabin arrangements. STCW + ENG1 + Food Safety and Hygiene Level 2 are required.
Good knowledge of the English language is required.
Certificates and Qualifications:
All applicants must hold a valid ENG1 certificate to be able to apply for this position.
A valid STCW Basic Safety Training certificate is required from all applicants. Please sign up for an STCW course and obtain the certificate if you don't have it yet.